WASABI

Developed from the [}{] series, Wasabi consists of two mirrored container surfaces which provide four bays for different mixes of soy sauce, a central pore for wasabi, and four flaps for the placement of ginger while allowing for the placement of chopsticks within the contour of the vessel. The reverse side serves as a radial serving surface for cut pieces of sushi. Before use the twin units can be stacked to house a light for aesthetic experience.
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